Atollspeed AS400H Hi-Speed Oven
The Atollspeed AS400H, hybrid oven, combines impingement cooking with microwave technology, to reduce cooking times by up to 20 times.
This high end, high speed, performance oven, has a larger baking chamber than the AS300HB and is suitable for high customer traffic locations, where quality and speed are demanded.
A cost-efficient choice for any fast-food counter, the AS400H has a low energy consumption, despite its big baking chamber, two magnetrons of high microwave output and a high-end heating element for a quick hot air output.
The combination of cooking technologies result in perfect baking and roasting results every time in a short amount of time – perfect tanning and crust formation of foods leads to an excellent food taste. The top launched microwave, allow use of any open-top metal containers for even more ideal baking results. While the impingement technology gives a crispiness & golden colour, to foods, in seconds.
The modern touch screen controls are easy to use; of the 100 programmable options, 24 can be saved as favourites and easily chosen via icons on screen for the baking cycle to begin.
The Atollspeed AS400H hybrid oven is ideal for bakeries, cafés, petrol station-shops, restaurants, hotel-bars, kiosks and restaurant-chains – in fact, anywhere where customers expect high quality snacks and small meals – served quickly.
SEE MORE:
Commercial Ovens product range
